Easter Eggs
Eggs handmade milk chocolate or dark chocolate decorated in the traditional way and customizable.
Eggs handmade milk chocolate or dark chocolate decorated in the traditional way and customizable.
Serve at 12-15 ° C Vines: Zibibbo (Muscat of Alexandria) Land: The land of Marsala Color: Golden Nose: Aromatic, fine, delicate Taste: Sweet, velvety Sugar Content: 110-120 g / l Alcohol content: 16,5 °
Dessert wine made from grapes slightly dried on the plant, it goes to all the pastries, especially soft and creamy desserts such as cannoli and cassata Sicilian. Serve at 12-15 ° C Vines: Zibibbo (Muscat of Alexandria) Land: The land of Marsala Color: Golden, load Nose: Aromatic, full and persistent Taste: Sweet hot Sugar Content: 110-120 g / l Alcohol content: 16,5 °
Liqueur wine with a protected geographical indication – Terre Sicilian. Serve at 10 ° -12 ° C Land: Province of Trapani, sour Marsala and Mazara del Vallo Color: Golden, with amber Bouquet: Intense stewed fruit, floral broom and honey Taste: Sweet, good softness, acids and flavor Alcohol: 16% vol
Serve at 10 ° -12 ° C Land: Island of Pantelleria Grapes: Muscat of Alexandria or Zibibbo Color: Golden with amber hues Bouquet: Intense and persistent with hints of dried figs, apricots and honey Taste: Warm, harmonious and persistent Alcohol: 15% vol